skip to main
|
skip to sidebar
Kuisine Kronicle
Wednesday, August 22, 2012
Vegan choc cake
1.25 cups SR flour
1 cup sugar
1/3 cup cocoa
1/2 tsp salt
1 cup water
1 tsp vanilla
1/3 cup veg oil
preheat oven 180, mix dry ingredients, add wet and mix, bake for 30 min
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)
A record of our food, so we can make it again later.
Labels
Banana flower salad
bread
chicken
Chinese food
dessert
dinnerfood
dips
dried meat
drink
familyfood
fish
freezable meals
herbs
Khmer food
nom
pancakes
Papaya salad
peanut sauce
Pizza
pork
Salads
snacks
soup
sourdough
stir-fry
toaster oven cooking
toddler food
tuna
Western food for 1
whey
Blog Archive
►
2017
(2)
►
July
(1)
►
June
(1)
►
2016
(2)
►
September
(1)
►
January
(1)
►
2015
(28)
►
December
(2)
►
November
(3)
►
October
(1)
►
September
(2)
►
July
(4)
►
June
(5)
►
April
(3)
►
March
(1)
►
February
(1)
►
January
(6)
►
2014
(7)
►
September
(3)
►
July
(2)
►
May
(1)
►
January
(1)
►
2013
(18)
►
December
(1)
►
November
(4)
►
October
(2)
►
September
(4)
►
August
(4)
►
April
(2)
►
January
(1)
▼
2012
(9)
▼
August
(1)
Vegan choc cake
►
June
(6)
►
May
(1)
►
April
(1)
►
2011
(11)
►
December
(1)
►
November
(1)
►
October
(2)
►
August
(6)
►
June
(1)
►
2010
(11)
►
September
(1)
►
May
(5)
►
April
(1)
►
March
(2)
►
February
(2)
About Me
Katherine
View my complete profile